Goat Cheese Dip 3 Ways : Recipe and best photos
Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest
Share on email
Email
Share on print
Print

Are you looking for the best Goat Cheese Dip 3 Ways recipe inspirations? you’ve come to the right place! Today we invite you to discover our collection of the best Goat Cheese Dip 3 Ways photos and we also list the complete Goat Cheese Dip 3 Ways recipe to prepare it easily at home.

Makes:
1 ½ cups (375mL)  

Preparation Time:
10 minutes 

Ingredients :

8 oz250 ggoat cheese, room temperature

1/2 cup125 mLCarnation® Regular, 2% or Fat Free Evaporated Milk

1clove garlic, minced

1 tsp5 mLlemon zest

Directions :

  1 :  Blend goat cheese, garlic, lemon zest and milk in a processor until smooth. Transfer to a small bowl. Serve as is or follow

Directions :

for the variations. Cover and refrigerate until dip is cold and flavours blend, about 3 hours.

Variations:

  2 :  Goat Cheese and Herbed Dip: After preparing dip stir in 3 tbsp (45mL) chopped fresh chives and 1 tbsp (15mL) chopped fresh thyme. Add ¼ tsp (1mL) hot sauce if desired. You can replace the herbs with whatever you have on hand; parsley, cilantro or basil will work well.

  3 :  Goat Cheese and Sundried Tomato Dip: For another version stir in 2 tbsp (30mL) chopped sundried tomatoes and 2 tbsp (30mL) chopped fresh basil to the basic dip recipe.

  4 :  Serve dips with your favourite crackers, breads and raw vegetables.

Tip(s)

Dips can be made 1 day ahead. Cover and refrigerate until ready to use. Remove from refrigerator 15 minutes before serving. If the dips thickens up, just thin out with a little extra milk.

Dips can be refrigerated for up to 2-3 days

Discover our collection of the best designs and dishes and don’t forget to share this collection ?

What do you think 🤔
0
0
Featured in , ,

List & Collection : Goat Cheese Dip 3 Ways 😍

0
0
Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest
Share on email
Email
Share on print
Print

Related Ideas & Inspirations from , ,

Scroll to Top