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3 cups750 mltomato juice
1 can (28 oz)796 mldiced tomatoes, undrained
1 can354 mlCarnation® Fat Free Evaporated Skim Milk
1/4 cup50 mllemon juice
2 tbsp30 mlolive oil
2cloves garlic, minced
1 tsp5 mleach salt and black pepper
2medium English cucumbers, chopped
1medium green pepper, chopped
1small onion, chopped
1 : Stir together tomato juice, tomatoes, evaporated milk, lemon juice, olive oil, garlic, salt, and pepper in large bowl. Transfer, in batches, to food processor or blender; process until smooth. Pour back into bowl. Stir in cucumbers, green pepper and onion. Refrigerate until chilled
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