Are you looking for the best Carnation® Classic Pumpkin Pie recipe inspirations? you’ve come to the right place! Today we invite you to discover our collection of the best Carnation® Classic Pumpkin Pie photos and we also list the complete Carnation® Classic Pumpkin Pie recipe to prepare it easily at home.
Ingredients :
19 inchPre-made pie crust, OR make it from scratch with this No-Fail pie Crust recipe OR this Gluten-free pie Crust recipe.
1-3/4 cups425 mLpumpkin purée
1 cup250 mLpacked brown sugar
2eggs
2 tbsp30 mLRobin Hood® Original All Purpose Flour (OR Robin Hood® Gluten Free Flour Blend)
1 tsp5 mLcinnamon
1/2 tsp2 mLground ginger
1/2 tsp2 mLground nutmeg
1/4 tsp1 mLground cloves
1/2 tsp2 mLsalt
1 can354 mLCarnation® Regular or 2% Evaporated Milk
Directions :
1 : Whisk together pumpkin purée, sugar, eggs, flour, spices and salt in large bowl until smooth and well combined; gradually whisk in evaporated milk.
2 : Fill pie shell with evaporated milk mixture.
3 : Bake at 350°F in bottom third of oven for 60 to 70 minutes or until set.
4 : Let cool completely on rack.
Discover our collection of the best designs and dishes and don’t forget to share this collection ?
